Rendang Original Indonesia or Malaysia

Original Indonesian or Malaysian Rendang. Indonesia and Malaysia are in Southeast Asia. The origin of rendang in Malaysia is certainly different from Indonesia.

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Indonesia and Malaysia share a number of dishes in common, from rendang to laksa. Food or culinary Indonesia and Malaysia have similarities and even almost similar. This dish is produced from a long low temperature cooking process using various spices and coconut milk.

Don't forget to eat it with chili sauce, lime juice and fried onions.

Batik belongs to Indonesia, Malaysia has no right to claim it anymore.

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Indonesia and Malaysia are in Southeast Asia. Even though they are both rendang, in fact, Indonesian rendang and Malaysian rendang. "There is a significant difference in character between Indonesian rendang and Malaysian rendang, in terms of Indonesian, the physical rendang is blacker. Indeed, the original rendang is not stir-fried but it's not wrong if I want to stir-fry.